Crispy Chilli Beef Rice

Highlighted under: Comfort Food

Savor the irresistible combination of crunchy beef and aromatic rice in this Crispy Chilli Beef Rice recipe. This dish features tender strips of beef coated in a crispy batter, tossed in a sweet and spicy chilli sauce, and served over fluffy rice for a satisfying meal that will delight your taste buds. Perfect for weeknight dinners or meal prep, this gluten-free recipe is sure to become a family favorite.

Created by

Evelyn Parker

Last updated on 2025-10-22T09:27:45.359Z

This dish is a delightful fusion of textures and flavors, perfect for any occasion.

        Why You'll Love This Recipe
        Crispy and tender beef strips
Sweet and spicy chilli sauce
Quick and easy preparation
Gluten-free
Perfect for meal prep

      

A Balanced Meal

Crispy Chilli Beef Rice offers a harmonious blend of flavors and textures that will leave your taste buds satisfied. The crunchy beef, coupled with fluffy rice, creates a delightful contrast that makes each bite enjoyable. Additionally, the sweet and spicy chilli sauce adds a burst of flavor that elevates the dish from ordinary to extraordinary. This makes it not just a meal, but an experience worth savoring.

Beyond its deliciousness, this dish also provides a balance of protein and carbohydrates, making it a hearty meal option. The beef strips are rich in protein, which is vital for muscle repair and overall health, while the rice serves as an excellent source of energy. This combination ensures that you not only enjoy a tasty dish but also fuel your body effectively.

Perfect for Any Occasion

Whether you're preparing a weeknight dinner for your family or planning a gathering with friends, Crispy Chilli Beef Rice is an ideal choice. Its simple preparation makes it accessible for cooks of all skill levels, and the impressive presentation will wow your guests. The vibrant colors from the chilli sauce and green onions provide a feast for the eyes, while the flavors assure that no one will leave the table unsatisfied.

Additionally, this recipe makes excellent leftovers, making it perfect for meal prep. You can easily double the batch to enjoy throughout the week, ensuring you have a quick and delicious meal ready to go. Just store in airtight containers in the refrigerator, and you’ll have a satisfying lunch or dinner option whenever you need.

Ingredients

For the Beef

500g beef strips
1 cup cornstarch
1 egg
Salt and pepper to taste

For the Sauce

3 tablespoons soy sauce
2 tablespoons sugar
2 tablespoons chilli sauce
1 tablespoon vinegar
1 clove garlic, minced

For Serving

2 cups cooked rice
Green onions, chopped for garnish

Mix and prep your ingredients before starting the cooking process.

Cooking Steps

Prepare the Beef

In a bowl, mix the beef strips with egg, salt, and pepper. Coat each strip in cornstarch until well covered.

Fry the Beef

Heat oil in a pan over medium heat and fry the coated beef strips until golden brown and crispy. Remove and drain on paper towels.

Make the Sauce

In a separate bowl, combine soy sauce, sugar, chilli sauce, vinegar, and minced garlic. Stir well to mix.

Toss the Beef

In the same pan, add the sauce and bring to a simmer. Add the crispy beef strips and toss to coat evenly.

Serve

Serve the tossed beef over a bed of rice and garnish with chopped green onions.

Enjoy your delicious homemade Crispy Chilli Beef Rice!

Tips for the Perfect Crispy Beef

To achieve the perfect crispy texture for your beef, make sure to coat each strip evenly in cornstarch. This not only helps create a barrier to seal in the juices but also results in a delightful crunch when fried. Additionally, don't overcrowd the pan when frying; frying in batches will ensure that the temperature of the oil remains consistent, giving you that restaurant-quality crispiness.

Another tip is to let the beef rest for a few minutes after frying. This allows the steam to escape, preventing the beef from becoming soggy while the sauce is mixed in. You'll be left with beautifully crunchy strips that hold up well against the flavorful sauce.

Customizing Your Sauce

While the provided sauce is delicious on its own, feel free to customize it to suit your taste preferences. For those who enjoy a bit more heat, adding extra chilli sauce or even some red pepper flakes can give the dish a fiery kick. Conversely, if you prefer a milder flavor, consider adjusting the amount of chilli sauce accordingly.

You can also experiment with other ingredients to enhance the sauce. For instance, adding a splash of sesame oil can impart a rich, nutty flavor, while a squeeze of fresh lime juice would add a refreshing tang. The versatility of the sauce allows you to tailor it to your liking, making every batch of Crispy Chilli Beef Rice uniquely yours.

Questions About Recipes

→ Can I use chicken instead of beef?

Yes, you can substitute chicken for beef in this recipe.

→ Is this recipe suitable for freezing?

It is best enjoyed fresh, but you can freeze the beef and sauce separately.