Blueberry Cream Cheese Bars
Highlighted under: Baking & Desserts
Experience the delightful combination of creamy cheese and sweet blueberries in these irresistible Blueberry Cream Cheese Bars. With a buttery crust and a rich, velvety filling, these bars are perfect for dessert or a sweet snack. Simple to make and even easier to enjoy, they are sure to become a family favorite and a stunning addition to any gathering.
Blueberry Cream Cheese Bars originated from a love for desserts that balance sweet and creamy textures. Perfect for any event, they invite smiles and delight.
The Perfect Balance of Flavors
Blueberry Cream Cheese Bars offer an incredible harmony of flavors that will tantalize your taste buds. The creamy richness of the cream cheese filling beautifully complements the sweet-tart blueberries. Each bite delivers a delightful mix of textures, ensuring that every moment spent with this dessert is genuinely enjoyable. Whether you're craving something sweet or searching for a unique dessert to impress guests, these bars fit the bill perfectly.
The buttery crust provides a solid foundation for these bars, enhancing the overall experience with its golden crispness. This base not only supports the indulgent filling but also adds a subtle flavor that rounds out the dish. Once baked, the crust forms a lovely contrast with the smooth, creamy filling, making them a joy to eat at any occasion.
Easy to Make and Share
One of the best features of Blueberry Cream Cheese Bars is how easy they are to prepare. With simple ingredients and straightforward steps, even novice bakers can whip up this delicious treat without fuss. This recipe requires minimal prep time, allowing you to spend more time enjoying the company of friends and family rather than laboring in the kitchen.
These bars are perfect for sharing at parties, potlucks, or family gatherings. Their appealing presentation makes them irresistible, and the portioned squares ensure that serving is both easy and elegant. Simply bake, cool, cut, and serve – you’ll impress your guests without breaking a sweat!
Ingredients
For the crust
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the filling
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup blueberries
Make sure to choose fresh blueberries for the best flavor!
Instructions
Preheat the oven
Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.
Prepare the crust
In a bowl, mix the flour, sugar, and melted butter until combined. Press this mixture into the bottom of the baking pan.
Make the filling
In another bowl, beat the cream cheese and sugar until smooth. Add the eggs one at a time, then stir in the vanilla and fold in the blueberries.
Combine and bake
Pour the filling over the crust and spread evenly. Bake for about 30 minutes, or until set. Let cool before cutting into bars.
Serve chilled or at room temperature and enjoy!
Storing Your Blueberry Cream Cheese Bars
To keep your Blueberry Cream Cheese Bars fresh, store them in an airtight container in the refrigerator. This not only helps preserve their flavor but also maintains the creamy texture. They can last for up to a week, making them the perfect treat to enjoy throughout the week or to prepare ahead of time for gatherings.
If you want to make these bars even more convenient, consider freezing them. Wrap individual bars in plastic wrap and then place them in a resealable freezer bag. They can be frozen for up to three months. When you’re ready to enjoy, simply thaw them in the refrigerator overnight.
Serving Suggestions
For an extra special touch, consider topping your Blueberry Cream Cheese Bars with a dusting of powdered sugar before serving. This not only adds a beautiful visual element but also enhances the sweetness without overwhelming the palate. Fresh blueberries on top can also provide a lovely decorative finish.
Pair these delightful bars with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent dessert. The creaminess of the ice cream or whipped cream pairs wonderfully with the tangy filling, creating a delightful contrast that ice cream lovers will appreciate.
Why Everyone Loves Them
People adore these Blueberry Cream Cheese Bars not only for their delicious taste but also for their versatility. They can be enjoyed as dessert after dinner, or as a sweet snack during the day. Kids and adults alike love the combination of fruity blueberries and creamy filling, making them a hit for all ages.
These bars also make a stunning visual impact on any dessert table. Their vibrant color and enticing layers are sure to capture attention, encouraging everyone to try a piece. When you serve these bars, you're not just offering a dessert; you're creating an unforgettable experience that guests will talk about long after the last bite.
Questions About Recipes
→ Can I use frozen blueberries?
Yes, but make sure to thaw and drain them before adding to the filling.
→ How should I store these bars?
Store in the refrigerator in an airtight container for up to 5 days.
Blueberry Cream Cheese Bars
Experience the delightful combination of creamy cheese and sweet blueberries in these irresistible Blueberry Cream Cheese Bars. With a buttery crust and a rich, velvety filling, these bars are perfect for dessert or a sweet snack. Simple to make and even easier to enjoy, they are sure to become a family favorite and a stunning addition to any gathering.
Created by: Evelyn Parker
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 16 bars
What You'll Need
For the crust
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the filling
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup blueberries
How-To Steps
Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.
In a bowl, mix the flour, sugar, and melted butter until combined. Press this mixture into the bottom of the baking pan.
In another bowl, beat the cream cheese and sugar until smooth. Add the eggs one at a time, then stir in the vanilla and fold in the blueberries.
Pour the filling over the crust and spread evenly. Bake for about 30 minutes, or until set. Let cool before cutting into bars.
Nutritional Breakdown (Per Serving)
- Serving Size: 1 bar
- Calories: 250